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Jamaican Fruit & Rum Cake - Decorated

Jamaican Fruit & Rum Cake - Decorated

£35.00Price
Product Details
 
Add a touch of Caribbean warmth to your festive cheer and celebrations with our award-winning Jamaican Fruit & Rum Cake!

Your cake will be decorated with a special festive design (may vary from photo) on white fondant and a thin layer of marzipan (almond) underneath. 
 
Our Jamaican Fruit & Rum cake is packed full of the finest ingredients. Unrefined dark brown sugars and molasses, spices, rum-soaked vine fruits, all blended to perfection with tantalizing aromas. Over the years we have refined the recipe, preserving the rich, moist texture and distinctive taste that brings the warmth of the Caribbean sunshine to you. Our cake is undeniably "luxury in every bite".

    For Allergens: ARC Jamaican Fruit and Rum Cake ingredients: Raisins (20%), Butter (Milk, Salt), Wheat Flour (contains Calcium Carbonate, Iron, Niacin,Thiamin), Dark Brown Sugar (12.5%), Free Range Eggs, Currants (10%), Fortified Wine, Rum, Molasses Sugar, Cherries (2.2%) (Sugar, Water, Flavouring, Acidity Regulator: Citric Acid, Colour: Erythrosine, Preservative: Sulphur Dioxide), Ground Almonds (1%), Lemon, Almond Extract (0.35%), Vanilla Extract, Cinnamon, Baking powder. Alcohol: Less than 10% Rum & Fortified Wine. For Allergens, please see ingredients in bold. May contain soya and the odd fruit stones despite use of seedless vine fruits. Hamper Allergens: Nuts, Dairy, Wheat, Eggs

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