Angela Rose Cakes offers customers a range of flavours, fillings and designs for any special occasion or event. I make my cakes with the aim to satisfy every palate using the finest quality ingredients.
Angela Rose Cakes as a business, was founded on my signature Jamaican fruit and rum cake. The original recipe spans three generations within our family. It was passed down to me 30 years ago by my late mother Joyce when she realised that I was serious about making my own wedding cake!
'A memorable cake for a memorable event'
Over the years I have developed and refined the original recipe to ensure a rich blend of ingredients and a cooking method that guarantees a smooth, moist and delicious taste. A must when celebrating those special occasions!
In choosing Angela Rose Cakes, clients can be assured of a service that is reliable and caters for individual preferences and bespoke creations.